I love fresh vegetables, popping a jar of preserved home grown apple cider and the feeling of the earth between my hands. My husband and I have been cultivating vegetable gardens for over 11 years and fun fact – I grew up on a marionberry farm!

We enjoy fresh harvested vegetables from our garden each week during growing season and canned goods in the off season that we preserved ourselves. It’s important to us that our kids see where their food comes from and it is the best feeling in the world when your child runs out to the garden, plucks out a fresh carrot, brushes off the dirt and starts munching on it straight from the garden.